Apartments Villa Daniela
( Inquiry code: 59101-A11)Location: Dalmatia - North Dalmatian islands - Novalja - island Pag View on map
From 24.00-50.00 € per person
Star rating:
Star rating: 

Floor:
Floor: Third floor
Type:
Type: A5
View:
View: sea and green area
Surface:
Surface: 60 m2
Air conditioning:
Air conditioning: 5 € per day
Internet:
Internet: free
Note:
Note: The guest is obligated to pay the deposit of 150 € on the day of the arrival, which will be returned to him on the day of the departure, in case that the accommodation unit was not damaged by the guest
Number of bathrooms with shower:
Number of bathrooms with shower: 2
Dishes and cutlery:
Dishes and cutlery
Stove cooktop:
Stove cooktop
Refrigerator:
Refrigerator
Deep freezer:
Deep freezer
Microwave oven:
Microwave oven
Electric water kettle:
Electric water kettle
Air Conditioning:
Air Conditioning: partially (extra fee paid to host)
Television:
Television: with satellite program
Internet:
Internet: wireless
Bed linen and towels:
Bed linen and towels
Self check-in:
Self check-in: Host check-in
Terrace:
Terrace: 30 m2
Tv satelite:
Tv satelite
3 stars:
3 stars
Third floor:
Third floor
Terrace:
Terrace
Private terrace:
Private terrace
Terrace surface:
Terrace surface: 30 m2
Deep freezer:
Deep freezer
Water kettle:
Water kettle
Surcharge for air conditioner per day:
Surcharge for air conditioner per day: 5
Internet free:
Internet free
Microwave oven:
Microwave oven
AC:
AC
Internet new:
Internet new
TV:
TV
Room capacity 1:
Room capacity: 3
Room capacity 2:
Room capacity: 2
Single beds 3:
Single beds: 1
Single beds 4:
Single beds:
Double beds 5:
Double beds: 1
Double beds 6:
Double beds: 1
Twin beds 7:
Twin beds:
Twin beds 8:
Twin beds:
Extra beds 9:
Extra beds:
Extra beds 10:
Extra beds:
Room size 11:
Room size: 16 m2
Room size 12:
Room size: 16 m2
Terrace/Balcony 13:
Terrace/Balcony
Terrace/Balcony 14:
Terrace/Balcony
Bunk bed 15:
Bunk bed:
Bunk bed 16:
Bunk bed:
Guest reviews
Cleanliness:
4.50
4.50
Comfort:
4.30
4.30
Location:
5.00
5.00
Value for money:
4.20
4.20
Owner/Staff:
4.30
4.30
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